OUR

Services


 

Flat Rate Service

With 25 years of experience in all aspects of the restaurant business, we are here to help you make the most informed decisions when it comes to running your restaurant. We provide industry specific analysis from our hands on knowledge and we can help you understand the true cost of running your business. 

Working at a set rate per month allows you to have access to our team during all business hours without having to pay for a full time accountant, as well as budgeting your monthly bookkeeping expense. We will build a customized package to suit your business needs.

 


 

Accounting

ACCURATE AND UP TO DATE FINANCIALS

BALANCE SHEET CLEAN UP

BUDGET AND FORECASTING

CASH FLOW PROJECTIONS

Sales tax payment and filings

CHART OF ACCOUNT REVIEW

WORKERS COMP OR SALES TAX AUDITING

ACCOUNTING SOFTWARE SETUP OR SYSTEM CONVERSIONS


 

Bookkeeping

Daily Sales Entry

we work with a variety of POS systems, including Aloha, Toast, Micros, Square, Ctuit

Accounts Payable

Code and process all incoming biils

Weekly check runs

manage cash flow and update book balance

coordinate with vendors to ensure timely payments and deliveries

Payroll Processing

End of Month Inventory Entry

Petty Cash Tracking

Flash Reports

Delivery Service Reconciliations

Bank & Credit Card Reconciliations


 

Year End

Year end 1099 and 1096 Processing and Filing

Maintain 1099 database and documents through out the year

Prepare Year End Financial Reports and Coordinate with Tax Accountant

Annual Business Tax Filings


 

Margin Edge, Plate IQ & Restaurant 365 Software

 

Margin Edge

Real time reporting, immediate cost tracking, daily P&Ls, and seamless POS integration.

Eliminate back office paperwork so you can focus on maximizing profit and lowering costs.


Plate IQ

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Third party cloud based system used for invoice analysis. Real-time access to your food expenses and price fluctuations by location, vendor, and ingredients.

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Restaurant365

Cloud based INTEGRATED accounting and management software, created for the restaurant indusrty.